The Orchard located in Warsaw, VA is seeking a Full Time Cook to join their team.
JOB SUMMARY: Performs duties related to therapeutic diets and meal services to include, preparation of hot food and cold food menu items, proper portioning and delivery of food items to meet the therapeutic nutritional guidelines, completion of production sheets, cafeteria service, catered functions, waste reduction and cleaning of their designated work station. In addition, this position must be able to demonstrate the knowledge and skills necessary to provide age appropriate meals and nourishments as described according to the departmental policy and procedure. Promotes and maintains safe work environment for staff as well as our customers, incorporating national patient safety initiatives.
EDUCATION: High school diploma or GED preferred. Formal training as a cook preferred. Culinary degree preferred.
CERTIFICATION: ServSafe Certification preferred. Must get local food handlers card within 30 days of hire.
EXPERIENCE: Previous professional kitchen experience is strongly desired.
HOURS: 6:00 am - 6:30 pm; 12 hour rotating shifts